Aarti's Foodologue

A comforting, spiced curry that fills the kitchen with warmth and the air with nostalgia. Slow-cooked till tender, it’s perfect for chilly Nordic days when you crave something deeply satisfying.

Slow cooked fragrant Kashmiri spices, creating a curry that’s comforting, aromatic, and deeply satisfying.

A homestyle Punjabi masoor dal recipe with basic ingredients and spices

This dish is from the western Indian state of Gujarat. Everytime I crave a comfort snack, I think about dhokla and a cup of ginger chai....

Today I finally sat down to writing the post on one of my favorite and most loved recipes - Butter Chicken. I have had so many friends who have requested me for this recipe and for some reason or the other this was getting delayed. So here it is... This is one recipe that is loved by cherished all over the world and needs no introduction. When I was studying in London, most people who met and knew that I was from India, said so you know how to make Butter chicken..it was very

A comforting bowl of dal is always welcome with the change in season. Something light and delicious that is quick and easy, especially on...

This is a warm bowl of comfort food. I love chickpeas and try out various versions with a variety of spices, herbs and vegetables. This...